Dish from the land of the warriors | Recipe: Lal Maas

Land of the warriors, Rajasthan is known for its majestic forts and rich cultural heritage. While a large part of the state has people who prefer vegetarian delicacies, Rajasthan also has some great non-vegetarian dishes to offer. And the first Rajasthani dish that would come in mind of any meat lover is the fiery lal…

Dhaba style chicken curry: Recipe

The most versatile of meat, chicken is undoubtedly one of my favourites which I love to experiment with. This time I decided to make a simple dhaba style chicken curry which I paired along with some crispy malabari parantha and spicy green chutney. Read on to know my simple and delicious chicken curry recipe. Cooking…

Dana Choga’s Kitchen- Where Budget Meets Good Food

A place that one would want to visit when one is low on budget and is looking for some good quality and quantity of traditional north Indian food. With 15 branches in Delhi NCR and the aim of having 100 outlets in the next 5 years in the major cities, Dana Choga kitchen is sure…